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Greek garden salad
This recipe presents a refreshing Greek garden salad bursting with vibrant colors and flavors, featuring crisp vegetables, tangy feta cheese, and a zesty dressing.
Calories
140
Protein
3g
Fat
10.1g
Carbs
13g
Sugar: 0.0g
Fat: 0.0g
Salt: 0.0mg
Saturated Fat: 0.0g
Ingredients
torn romaine, plum tomato, sweet red pepper, cucumber, chickpeas, fennel bulb, celery, Kalamata olives, green onion, lemon juice, olive oil, garlic, cilantro, mint, oregano, salt, pepper, feta cheese